Light Lunch - 2 Courses £18.95
(served from 12 noon-4 pm)
Homemade Soup of the Day (v)
served with a warm roll
Chicken Liver Parfait
with chutney and toasted sourdough
Warm Pave of Beetroot Cured Sea Trout
with fennel. orange gel and pickled carrot
Chargrilled Sweetcorn Ribs (VE)
with teriyaki drizzle, coriander and firecracker cucumber
Classic Nachos (v)
with cheddar, mozzarella and served with salsa, sour cream and guacamole
(add chilli beef or haggis and applewood cheese for £3.50)
Mini Macaroni Cheese (v)
served with chips or garlic bread
Fish Goujons or Scampi
with garden peas, mushy peas or beans and home cut chips
Toasted Club Bagel
with skinny fries and coleslaw
Sticky Toffee Pudding
with toffee sauce and vanilla ice cream
Raspberry & Vanilla Crème Brulée
raspberry sorbet and shortbread
Selection of 2 Scoops Ice Creams or Sorbet
Dessert from The Specials Board
Steak Menu
2 courses £26.95 3 courses £30.95
Homemade Soup of the Day (v)
served with a warm roll
Chicken Liver Parfait
with chutney and toasted sourdough
Warm Pave of Beetroot Cured Sea Trout
with fennel, orange gel and pickled carrot
Chargrilled Sweetcorn Ribs (VE)
with teriyaki drizzle, coriander and firecracker cucumber
Three Cheese Macaroni
with bacon crumb, herb salad and toasted cherry tomato and basil focaccia
(Available Without Bacon Crumb for Vegetarian)
*Grilled 8oz Rump Steak
with grilled plum tomato, garlic button mushrooms, onion rings and served with home cut chips
Traditional Fish & Chips
in our own crisp beer batter with garden peas, mushy peas or beans and home cut chips(gluten free batter available upon request)
Butter Chicken Curry
with pilaf rice and poppadoms
( Sweet Potato & Chickpea Curry Available for Vegetarian)
Whole Tail Whitby Scampi
with garden peas, mushy peas or beans and home cut chips
Warm Chocolate & Caramel Fudge Cake
with tonka bean ice cream
Sticky Toffee Pudding
with toffee sauce and vanilla ice cream
Local Strawberries & White Chocolate Mini Sundae
white chocolate & strawberry ripple ice cream, vanilla ice cream, strawberry jelly, strawberries, chantilly cream, flake & wafer
Kids Menu - 2 Course - £11.95 3 Course - £13.95
Soup of the Day
served with a warm bread roll
Cheesy Garlic Bread
Melon
Crispy Mozzarella Sticks
with a mild salsa dip
Macaroni Cheese
with garlic bread or chips
Butchers Burger
with chips
Cheese & Tomato Pizza
with chips
Fishy Dippers
with chips and peas
Chicken Nuggets
with chips and beans
Mini Sundae
2 scoop of vanilla ice cream with raspberry sauce, sprinkles, flakes and wafer
Sticky Toffee Pudding
with vanilla ice cream
Warm Chocolate Brownie
with vanilla ice cream